Cooking with Flowers: Sweet and Savory Recipes with Rose Petals, Lilacs, Lavender, and Other Edible Flowers (2020)

Cooking with Flowers: Sweet and Savory Recipes with Rose Petals, Lilacs, Lavender, and Other Edible Flowers Miche Bacher Miana Jun Cooking with Flowers Sweet and Savory Recipes with Rose Petals Lilacs Lavender and Other Edible Flowers Here are than recipes that will bring beautiful flower filled dishes to your kitchen table This easy to use cookbook is brimming with scrumptious botanical treats from sweet violet cupcakes pans
  • Title: Cooking with Flowers: Sweet and Savory Recipes with Rose Petals, Lilacs, Lavender, and Other Edible Flowers
  • Author: Miche Bacher Miana Jun
  • ISBN: 9781594746253
  • Page: 327
  • Format: Hardcover
Cooking with Flowers: Sweet and Savory Recipes with Rose Petals, Lilacs, Lavender, and Other Edible Flowers Miche Bacher Miana Jun Here are than 100 recipes that will bring beautiful flower filled dishes to your kitchen table This easy to use cookbook is brimming with scrumptious botanical treats, from sweet violet cupcakes, pansy petal pancakes, daylily cheesecake, and rosemary flower margaritas to savory sunflower chickpea salad, chive blossom vinaigrette, herb flower pesto, and mango orchid sHere are than 100 recipes that will bring beautiful flower filled dishes to your kitchen table This easy to use cookbook is brimming with scrumptious botanical treats, from sweet violet cupcakes, pansy petal pancakes, daylily cheesecake, and rosemary flower margaritas to savory sunflower chickpea salad, chive blossom vinaigrette, herb flower pesto, and mango orchid sticky rice Alongside every recipe are tips and tricks for finding, cleaning, and preparing edible blossoms You ll also learn how to infuse vinegars, vodkas, sugars, frostings, jellies and jams, ice creams, and with the color and flavor of your favorite flowers Fresh from the farmers market or plucked from your very own garden, a world of delectable flowers awaits
Cooking with Flowers: Sweet and Savory Recipes with Rose Petals, Lilacs, Lavender, and Other Edible Flowers Miche Bacher Miana Jun

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    Published :2020-02-19T07:52:05+00:00

One thought on “Cooking with Flowers: Sweet and Savory Recipes with Rose Petals, Lilacs, Lavender, and Other Edible Flowers

  1. Create With Joy

    I love flowers.I love growing flowers I love decorating with flowers I love wearing flowers in my hair.But, I confess, the concept of cooking with flowers is new to me So, when Quirk Books invited me to review Cooking With Flowers Sweet and Savory Recipes with Rose Petals, Lilacs, Lavender, and Other Edible Flowers by Miche Bacher of Mali B Sweets, I could hardly wait to get my hands on it When the book arrived, I poured over it I did not want to put it down My first impression I truly believe t [...]

  2. Erin

    This book is marvellous It s beautiful and whimsical and officially my new favourite cookbook There isn t a single thing I don t want to try I also loved all the information about each flower s background and that both sweet and savoury recipes were offered I ve been so inspired by this book that I researched herb pots and will be potting my own this spring as well as some hanging baskets for a few of the flowers mentioned My little apartment can t handle much but I just have to bake with flower [...]

  3. Catherine

    Lovely pictures, recipes that look tasty I don t know if I ll make any of the recipes, but I made copies of several.

  4. Karielle at Books à la Mode

    Miche Bacher of the famed Mali B Sweets brings us this gorgeous, wonderfully written cookbook on the culinary usage of flowers There are dozens of flowers mentioned in this collection, including ones I encounter regularly such as dandelions, geraniums, herbs, and roses, as well as a few I hadn t even heard of prior to reading Cooking with Flowers, such as nasturtiums, hollyhocks, and elderflowers.Each flower has it s own chapter, making finding recipes you want as easy as ever I also love how ea [...]

  5. Crystal

    Yes, I really did read this whole thing I read about the Victorian system that assigned the meaning of flowers I read the individual sections about each type of flower, with its background, seasonality, culinary use, preparation, etc This was a fun book to read, and a lot of the recipes sound great But they also sound like a lot of work, one that requires preparation, perhaps months in advance Because, seriously, how else are you going to find pesticide free orchid blossoms in sufficient quantit [...]

  6. Patty

    I have had flowers in salads before but I have never considered them for much than pretty additions to salads or as cake decorations This book has opened my eyes to a world of possibilities I had no idea that flowers could be used for so many different results They can be infused for teas, made into jellies and added to muffins You can even use the flowers from your herb plants Such fun to be had I m now trying to convince the hubby that I need flowers planted So far he is just rolling his eyes [...]

  7. Jennifer

    Our society has grown used to seeing flowers as merely and object to be admired, either wild or in a vase Thankfully, some people, such as Miche Bacher, herbalist and chef, has decided to share her knowledge and recipes for how you too can use beautiful flowers into innovative and tantalizing recipes to eat Each chapter is dedicated to an edible flower Not only does she educate us on their symbolism, but also their botanical name, seasonality, history, preparation and culinary tips for you to tr [...]

  8. Angela

    I haven t tried any of these recipes yet, I just picked the book up a few days ago so my rating is based purely on the wonderful photographs and the information it gives on the plants themselves I will definitely be trying some of the recipes and if necessary change my rating This is a beautiful book and would make a good coffee table book, i would feel guilty hiding it on my cookbook shelf.Some of the recipes in here are similar to others I ve seen and tried like the fried dandelion blossoms , [...]

  9. Arabesque

    This book is fabulous For each edible flower the author includes a bunch of recipes to make using the flowers I haven t tried any of them yet but the recipe directions sound simple and fairly easy It s amazing all the things you can make with flowers growing in your own backyard Dandelion cordial anyone I borrowed this from the library but I m going to have to buy my own copy because I want to make every single recipe

  10. Sara

    A lot of good stuff in here, and really well put together Pretty photos A few really similar repeat recipes, but not as many as I was expecting for a niche cookbook like this Can t wait for spring to really spring so I can test some of em out

  11. Dawn

    Miche B is a family friend so I m a little bias However, I have tasted many of her delicious creations from this book and her store Mali B Sweet Just wonderful photos and easy to use ingredients ENJOY

  12. Nezka

    Hmmm, now to find organic edible flowers to make some of these recipes Also, viewing the recipes and photos will make you want to live in a cottage surrounded by flowers.

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